Italian Passport
Presenter: Sarah Braham
Thursday 16 July, 2026
9:30am – 1:00pm
Ages 6-14yrs
Kids! Join us for a morning of hands-on Italian cooking fun as we explore delicious dishes from across Italy!
On the menu:
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Roman-Style Garden Frittata
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Handmade Sorrento Pasta
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Napoli Nutella Dessert Pizza
Morning tea & lunch included (kids cook their own!). Leftovers go home with their makers!
To be added to the waitlist for this cooking class, please email [email protected]
$50.00
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